Discover the zesty kick of Cowboy Candy from Moose Island Foods, where spicy jalapenos mingle with turmeric, garlic, and apple cider vinegar to create an unforgettable condiment! Available in two convenient sizes, 125ml or 250ml, it's the perfect addition to any burger for a burst of sweet heat. Our commitment to quality means you're enjoying only the finest ingredients, crafted with care. Enhance your meals with this versatile, flavorful delight, and elevate your culinary adventures today!


Our
Story
Get to Know Us
Are you tired of bland and heavy meals on your outdoor adventures? Moose Island Foods meal bags and confections are the perfect solution! Made locally at Diggy's Diner within the White Cap Motel in Wells, BC, these freeze-dried meals are not only delicious and easy to make, but also lightweight and sustainable. Whether you're camping in the backcountry or preparing for an emergency, Moose Island Foods has got you covered.
My Story
My name is Shannon McDonagh
Moose Island Foods grew from a deep love of the Cariboo and a lifelong passion for preserving good food. After years of building small, community‑focused businesses in Wells, I found myself continually creating simple, honest, handcrafted foods that captured the flavours of each season. What began as small‑batch preserves and mixes for locals naturally evolved into a brand dedicated to quality, authenticity, and the joy of putting food by.
Today, Moose Island Foods reflects that journey—shaped by hard work, inspired by this place, and driven by the belief that good food should be real, comforting, and made with care. Every product carries a little piece of the Cariboo and the pride of a maker who loves preserving the best of what we have.















