Calling all Garlic Lovers! Our Pickled Garlic Cloves at Moose Island Foods offer a tangy crunch that’s simply irresistible. Bursting with flavor, these cloves are pickled to perfection with a blend of pickle crisp, red chili peppers, white vinegar, black pepper corns, and jalapeno salt. Whether you’re looking to elevate your charcuterie board or add a zesty kick to your meals, our pickled garlic provides the perfect balance of spice and tang. Discover why Moose Island Foods is your go-to for specialty foods packed with quality and flavor.

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Vous en avez assez des repas fades et copieux lors de vos aventures en plein air ? Les sacs-repas et confiseries Moose Island Foods sont la solution idéale ! Fabriqués localement au Diggy's Diner, au White Cap Motel de Wells, en Colombie-Britannique, ces repas lyophilisés sont non seulement délicieux et faciles à préparer, mais aussi légers et durables. Que vous campiez en pleine nature ou que vous vous prépariez à une urgence, Moose Island Foods a ce qu'il vous faut.
My Story
My name is Shannon McDonagh
Moose Island Foods grew from a deep love of the Cariboo and a lifelong passion for preserving good food. After years of building small, community‑focused businesses in Wells, I found myself continually creating simple, honest, handcrafted foods that captured the flavours of each season. What began as small‑batch preserves and mixes for locals naturally evolved into a brand dedicated to quality, authenticity, and the joy of putting food by.
Today, Moose Island Foods reflects that journey—shaped by hard work, inspired by this place, and driven by the belief that good food should be real, comforting, and made with care. Every product carries a little piece of the Cariboo and the pride of a maker who loves preserving the best of what we have.





















