Discover the rich flavors of Moose Island Foods' Fine Foods Line with our Infused Oils, created at Diggy's Diner and presented in elegant 250ml glass bottles. Choose from distinctive Chili-Maple, Cocoa Nib Espresso, and Garlic-Herb Pour-Over Oils, each carefully infused with natural dry ingredients to enhance your culinary creations. These oils bring a unique depth and character to any dish, reflecting our commitment to quality and artisanal craftsmanship. Perfectly crafted for food lovers seeking authentic taste experiences, they complement our wide range of freeze-dried meals, confections, all-natural pet treats, and fruity snacks. Elevate your cooking with these specialty oils, exclusively available at Moose Island Foods.

Infused Oils

Name: Infused Oils
Brand: Moose Island Fine Foods

17,99 $CA

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Made fresh at Diggy's Diner in Wells, BC by a Certified Red Seal Chef.
Produced in a Northern Health Inspected Commercial Kitchen.
BBB Accredited since January 2024.
Food Safe, Processing Safe & Market Safe Certified.
✔ Just add boiling water — ready in minutes
✔ No additives, no preservatives — real ingredients only
✔ 98% nutrient retention — full nutrition on the trail
✔ 20-year shelf life — stock up without the stress
✔ Made in a Northern Health Inspected Commercial Kitchen
✔ Gluten-free option available — contact us to order
SIZE GUIDE
80g — Solo day hike or light overnight
125g — Full day on the trail or hungry appetite

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Vous en avez assez des repas fades et copieux lors de vos aventures en plein air ? Les sacs-repas et confiseries Moose Island Foods sont la solution idéale ! Fabriqués localement au Diggy's Diner, au White Cap Motel de Wells, en Colombie-Britannique, ces repas lyophilisés sont non seulement délicieux et faciles à préparer, mais aussi légers et durables. Que vous campiez en pleine nature ou que vous vous prépariez à une urgence, Moose Island Foods a ce qu'il vous faut.

My Story

My name is Shannon McDonagh

Moose Island Foods grew from a deep love of the Cariboo and a lifelong passion for preserving good food. After years of building small, community‑focused businesses in Wells, I found myself continually creating simple, honest, handcrafted foods that captured the flavours of each season. What began as small‑batch preserves and mixes for locals naturally evolved into a brand dedicated to quality, authenticity, and the joy of putting food by.

Today, Moose Island Foods reflects that journey—shaped by hard work, inspired by this place, and driven by the belief that good food should be real, comforting, and made with care. Every product carries a little piece of the Cariboo and the pride of a maker who loves preserving the best of what we have.